So delish!! Super easy and the "sour milk" makes all the difference in the texture. Hubby said these are the best pancakes I have ever made! This will be my go-to recipe now as I always have all the ingredients on hand. I added chocolate chips to some pancakes while on the griddle and just tapped the chips down to cover them lightly with batter (a trick I learned from a baker friend...that way the chips don't burn or melt on the griddle and you don't have to make two separate batches if some don't want chocolate). Next time I will double this as there wasn't a scrap left from our family of 4.
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So delish!! Super easy and the "sour milk" makes all the difference in the texture. Hubby said...