susansimon Profile - Allrecipes.com (187665756)

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susansimon


susansimon
 
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Member Since: Dec. 2012
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Recipe Reviews 1 review
Pecan Breaded Chicken Breasts
I just served this dish for 20 people, and it was a hit. The blend of the pecan breading with the maple syrup, allowed this dish to be juicy and not too sweet. I double the breading, and rolled the chicked in the breading 2 times. The chicken can quickley burn in the pan, so after I browned the chicken, I placed the chicken in the oven, at 350 degrees for about 20minutes to finish the cooking process.

4 users found this review helpful
Reviewed On: Jan. 3, 2013
 
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