Demetria Recipe Reviews (Pg. 1) - Allrecipes.com (187660257)

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Slow Cooker Beef Stew IV

Reviewed: Jan. 20, 2014
Great recipe! I didn't have wine to glaze the pan so I used part water and part packaged beef stew mix and it came out great! Also I didn't use the onion mix. I just added the glaze to the crock pot and the stew was hearty and delicious! The key is season your meat! My family loved it and wanted to know when I would fix it again.
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Slow Cooker Chicken and Dumplings

Reviewed: Oct. 3, 2013
My family enjoyed this recipe. Will be making it again soon.
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Chicken Cordon Bleu II

Reviewed: Oct. 3, 2013
My family really enjoyed this recipe. Won't change a thing!
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Easy Garlic Broiled Chicken

Reviewed: Sep. 23, 2013
I used chicken breast cutlets and pounded them very thinly and then marinated overnight and they came out great! This one is a keeper for sure. My family was raving about them.
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Spinach Stuffed Chicken Breasts

Reviewed: Sep. 17, 2013
Delicous! The only thing I did differently was season the chicken first, bind it instead of using toothpicks (easier to sear) and then seared it in a hot skillet to get a nice brown look before putting them in the oven. My family loved them. This is a keeper!
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1 user found this review helpful

Grilled Marinated Shrimp

Reviewed: Sep. 16, 2013
I just tried this recipe and the shrimp came out very favorable. I marinated over night and they were delicious! This is a keeper for sure.
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White Cheese Chicken Lasagna

Reviewed: Sep. 16, 2013
Loved this recipe and so did my family! Next time I will double the sauce and try with cottage cheese to substitute the ricotta cheese.
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Grilled Balsamic and Soy Marinated Flank Steak

Reviewed: Sep. 16, 2013
Loved the recipe and didn't change a thing. Will use again going forward.
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Colleen's Slow Cooker Jambalaya

Reviewed: Aug. 26, 2013
I tried it and loved it. There was a lot of juice so I cooked the rice using it and it was very flavorful. Definitely recommend!
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Slow Cooker Pulled Pork

Reviewed: Jan. 26, 2013
My family loved it! I used a 7-lb pork shoulder roast and it came out perfect! It was so tender the bones slid right out! I shredded it after pouring off the root beer and added Sweet Baby Ray's bbq sauce. This is recipe is a keeper. I'll be serving this moving forward at family picnics in the summer.
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Delicious Apple Dumplings

Reviewed: Jan. 26, 2013
I tried this recipe a few days ago and it came out perfect! I added a 1/2 tsp of vanilla to the sugar and butter mixture. I also added a pinch of cinnamon and sugar to each apple slice before rolling in the crescent roll and they were delicious! I served them with French Vanilla Ice Cream and my family loved them.
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Moroccan Chicken and Whole Grain Couscous

Reviewed: Jan. 22, 2013
This dish is delicious. I made some modifications that was needed. I seasoned the chicken before cooking. I used 2 cans (14.5) oz of chicken broth instead of 48oz. I also added the carrots in with the tomatoes, chickpeas and broth and let it come to a boil first before adding zucchini and letting it simmer and the carrots came out tender. Lastly I mixed a tsp of flour and 2-parts water together and added it to the broth to make the stew thicken. I served it over long grain rice and my family loved this dish. There was no leftovers!
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