AlexandreaH Recipe Reviews (Pg. 1) - (187652003)

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Easiest Peanut Butter Fudge

Reviewed: Dec. 23, 2012
I have made this recipe 3 times now. The first 2 times it came out perfect, but this last time, I got the pebbles like so many others, and the butter separated. To try to salvage it, I put it all back in a pan on the stove over medium heat, added the rest of the jar of peanut butter and another 1/2 cup of milk, and beat it with the mixer while it cooked a little longer, until it was smooth and pourable. It's in the fridge now, so we will see how this turns out. Like the others, I'm wondering what went wrong?? Like I said, I've made it before flawlessly, so it must be something with a chemical reaction somewhere.
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