TheGlamChef Recipe Reviews (Pg. 1) - Allrecipes.com (187636785)

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Mini Cheesecakes I

Reviewed: Apr. 17, 2013
Quite good! However, omitting the vanilla, and not putting in another flavoring, gives you a bland cheesecake. I made Lemon cheesecake, by adding in a few drops of lemon juice( No vanilla extract) and crushed up ginger snap cookies as crust. It was great!!!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Apr. 17, 2013
I want to give this 1000 stars! I used these cookies for a littler catering business, and people LOVE it!!! Elizabeth, this are wonderful!!
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Tea Biscuits

Reviewed: Apr. 17, 2013
Mm! Just a bit of butter & honey, made this the perfect tea time treat! This is a wonderful recipe!'
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Easy Pie Crust

Reviewed: Apr. 17, 2013
I love this recipe! However, I lowered the salt down to 1/2 a teaspoon. I used the crust in my mini muffin pan, and made tarts! :) they were delish!! Thank you, B1BMOM!!!
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Donut Muffins

Reviewed: Mar. 13, 2013
This were so good! I made them this morning, and everyone loved them! I used brown sugar instead of white sugar, the only problem I had with them is I wish I had more! :) This is a AWESOME recipe, I would give this 100 stars!! They DO taste like donuts, thanks Dianne! :D
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Russian Tea Cakes I

Reviewed: Feb. 26, 2013
hi! thanks for sharing such a great recipe! i used them as scones, & my family loved them for breakfast! they were buttery, & delish! i would make it again & again! a russian tea cake is like shortbread, and it tastes just like it to my family. thanks for a great recipe THEAUNT! it's great!
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No Roll Pie Crust I

Reviewed: Feb. 25, 2013
It LOOKED good, & that's the ONLY reason I gave it 1 star. I followed it to a T, but did not work, sorry.
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Chocolate Creme pie

Reviewed: Feb. 19, 2013
I loved this pie so much, I had to lick batter from the bowl! It taste like Chocolate Ice cream! Chocolate lovers LOVE this!!!!!
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Sweet Carrot Salad.

Reviewed: Jan. 31, 2013
For me, this was amazing. It was tangy and sweet, but you can make bigger batches in the oven.
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Easy OREO Truffles

Reviewed: Jan. 26, 2013
These things were so good, after 5 minutes after I made them, they were gone!! Not even a crumb left, and fingers licking the bowl. These are the best OREO balls I have ever tasted! Thanks for the great recipe Tab! =)
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