Grace Cartwright Jones Recipe Reviews (Pg. 1) - (18763007)

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Grace Cartwright Jones



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Sausage and Mushroom Tarts

Reviewed: Jun. 11, 2009
I subsituted salsa for the mushrooms. Baked shells first, filled with sausage mixture, topped with cheese and baked til cheese melted....cooled, and topped with sour cream and a black olive slice. Was a hit at an all women Christmas party.
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Philly Cheesesteak Skillet Meal

Reviewed: Jun. 18, 2008
I have made something similar using Cream of Chicken which adds flavor plus use Shredded Cheddar for the cheese, and instead of adding macaroni, pour over cooked noodles, and top with shredded cheddar and brown in oven. Have served to the ladies in my card group, and they truly enjoyed it.
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