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Bread Machine Pizza Dough

Reviewed: Dec. 27, 2012
Amazing Pizza Crust! Exactly what I was looking for in a dough! Crisp on the outside and soft and chewy on the inside. The only tweak I did was bake it at 500. Baked up in just a few minutes. I am so excited about this recipe, I am seriously contemplating not buying takeout pizza lol
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Egg-free Brownies

Reviewed: Dec. 20, 2012
Scaled the recipe down and made a fourth of the original, minus the nuts. I was really surprised at how they turned out. I made mine in mini loaf pans, about 2.5"x5". They were very thick yummy brownies, but for me, I feel they're missing a little something. Maybe a tiny bit more salt or something.
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