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Easy Decadent Truffles

Reviewed: Dec. 22, 2012
I loved these - followed the recipe to the T and they turned out wonderfully. I had no problems with the consistency - once I rolled them in sprinkles, sugar, or cocoa and let them set on a wire rack, they were perfect - moist on the inside but firm on the outside so as not to make a mess. Everyone who tried them loved them, they are so rich and really just the perfect dessert.
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