ILESCHINDER Profile - Allrecipes.com (18761876)

cook's profile

ILESCHINDER


ILESCHINDER
 
Home Town:
Living In:
Member Since: Mar. 2004
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
ile & dante
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Penne Primavera
Note: Never ever half-cook pasta. Mine never cooked all the way through so if you are attempting this recipe, cook your pasta ALL the way through to you test and just toss it with the veggies. Add olive oil or cream so it's not so... ehem... dry. Good luck!

9 users found this review helpful
Reviewed On: Dec. 7, 2008
Chipas (Argentinean Cheese Bread)
This chipas are excellent! yum yum yum... I mixed two types of cheeses: shredded parmesan and cubed fontina. Tip: at the last 5 minutes of the baking, sprkinkle parmesan cheese on top for extra... yumminess. good luck!

23 users found this review helpful
Reviewed On: Mar. 14, 2008
Mushroom Stuffing
This is the third time I do this recipe. i love it, everyone loves it. It's traditional but the sweetness of the apples adds a modern twist to it. Try it once, you'll love it too.

4 users found this review helpful
Reviewed On: Nov. 17, 2007
 
ADVERTISEMENT

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States