MHARTJE Recipe Reviews (Pg. 1) - (18761622)

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Baked French Fries II

Reviewed: Apr. 6, 2010
Yummmm! Followed the recipe to a T and then added a tsp of garlic powder (we're garlic fiends). So tasty and they crisped up more than I anticipated for baked fries. Excellent flavor and the parmesan helps with the crunch. This is now our go-to fry recipe.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Mar. 14, 2010
Absolutely delicious! So easy even a novice cook like me can't mess it up. The flavors blend well and the green chiles and chile powder really give it that kick you look for in a tortilla soup. Thanks!
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Meatball Nirvana

Reviewed: Mar. 9, 2010
The best meatballs we have made yet, and we've been looking for a while! Very easy to make and quite flavorful. Thanks!
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4 users found this review helpful

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