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Recipe Reviews 16 reviews
Peanut Butter and Banana Smoothie
I thought it was okay, but nothing spectacular. I tasted it after it was mixed and it was way too warm, so I added 2 ice cubes and blended them in. Maybe using a frozen banana would help with the temperature.

3 users found this review helpful
Reviewed On: Sep. 26, 2011
Corn Chowder I
I really liked this, my husband, not so much. I made a few small changes. I did half milk and half chicken stock, I used turkey bacon, I did one of the cans of corn as regular instead of creamed and instead of mashing half the potatoes, I just did a really rough mash with a hand masher. My husband doesn't love bacon, so I kept it out and just added it back in when I served mine. I didn't use any cheese. I also wasn't sure that it was thick enough, so I mixed a few teaspoons of flour in with some soup and mixed it in my little mixer. In retrospect, I probably didn't need to do that, but I do like my chowder to be thick. I might up the potatoes a little next time, too. I would definitely pass this recipe along to friends. I made half a batch and we had two big bowls and there are probably 4 more big bowls of leftovers. I'm pretty excited to have the leftovers tomorrow.

2 users found this review helpful
Reviewed On: Jun. 30, 2010
Seafood Salad III
I used half the mayo with a whole package of imitation crab that I shredded and it was still too much mayo. Disappointing.

1 user found this review helpful
Reviewed On: May 30, 2010
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