LARDGAL Profile - (18760848)

cook's profile


Home Town: Chicago, Illinois, USA
Living In: Long Beach, California, USA
Member Since: Mar. 2004
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Walking, Reading Books, Music, Wine Tasting, Charity Work
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Elizabeth & Andy
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Recipe Reviews 6 reviews
Beef Caldo with Spinach
This is a good dish that needs help to be great. After reading the other reviews, I added 1 tsp. cumin and 1/2 tsp. cayanne pepper to bump up the heat. We also are low carb in our house so I used turnips instead of potato. The overall flavor was great but the meat was tough. If I make it again, I will try it in the crock pot.

12 users found this review helpful
Reviewed On: Jan. 22, 2009
Orange Pecan French Toast
This is my family favorite for Christmas and special occasions. Wonderful!!

0 users found this review helpful
Reviewed On: Jan. 19, 2009
Lamb Chops with Balsamic Reduction
Great recipe, easy to make. Although I agree you have to use your best balsamic vinegar. I ended up using a speciality fig balsamic that you can find at many specialty shops. The added flavor was awesome.

0 users found this review helpful
Reviewed On: Jan. 19, 2009

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