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Cranberry Pistachio Biscotti

Reviewed: Sep. 4, 2013
This was simply the best! Everyone loved this biscotti. Even my mom, who makes amazing biscotti regularly, asked me for this recipe :) [the only modification: added 1/2 cup more flour to this recipe of 6 dozen servings (or 1/4 cup to the original 3 dozen servings...I made a ton because it was so popular!)]
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Cream Cheese Sugar Cookies

Reviewed: Dec. 30, 2012
Although this original recipe is good, I found that one of the reviewer's revised ingredients of the recipe is even better. The revised ingredients: 1 1/2 cup sugar, 1 cup of unsalted butter, 1 8oz cream cheese, 1 egg, 1 tsp vanilla, 1/2 tsp almond extract, 3 1/2 cup flour and 1 tsp baking powder. The how-to part of the recipe is the same as original. Rolls out great, texture great. This version tastes like cheesecake in a cookie! A must try :)
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