Tabitha Recipe Reviews (Pg. 1) - (187604042)

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Lentil and Sausage Soup

Reviewed: Dec. 16, 2012
I was looking for something a little different and this did not disappoint! I used 1/2 pound of sweet and 1/2 pound hot italian sausage. I also used 1 teaspoon of salt and pepper and added some kale. My 15 year old and my husband loved it. Delicious! I will definitely make this again :)
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Easy Chicken Enchiladas

Reviewed: Jan. 5, 2014
I put 3 lbs of chicken,1 tsp of garlic powder, 1 teaspoon of onion powder, 2 tsp of chili powder and 2 packets of taco seasoning(1 spicy and 1 mild) in a crock pot and let it cook on high for approximately 3 hours. I shredded the chicken and doubled the cream cheese and salsa. I then followed the recipe adding the chicken and 1 can of pinto beans to the cream cheese and salsa. I put a little Old El Paso Enchilada sauce in my glass dish before placing the enchiladas on top, then I put a little more on top and put Colby Jack on top. I only use corn tortillas. I topped it with a little more salsa and sour cream. Amazing!
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Chicken With Mushrooms

Reviewed: Jul. 22, 2014
I used 1/2 cup of red cooking wine, 1 container of cremini and one container of assorted mushrooms. I sautéed my mushrooms in garlic salt and butter, then cooked the chicken in the same pan. I served it over rice and y family thought it was delicious. I will definitely make this again in the future.
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