Julesann Recipe Reviews (Pg. 1) - Allrecipes.com (187599555)

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Slow Cooker, Easy Baked Potato Soup

Reviewed: Feb. 24, 2013
Very good recipe!!! I scaled it back to 2 servings for my husband and I. I substituted russet potatoes for the red and left out the onion since i didn't have any on hand. Also used shredded Co-jack cheese instead of the cheddar and used a bouillon cube instead of the granules. Perfect!!! Will definitely make this again.
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