ELLEC126 Recipe Reviews (Pg. 1) - Allrecipes.com (18759787)

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Broccoli Cheese Soup

Reviewed: Jan. 21, 2014
Very good. I added chicken bouillon granules. Next time I'll add extra broccoli.
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Butternut Squash Soup

Reviewed: Jan. 21, 2014
My hubby hates trying new things & definitely hates butternut squash, but he LOVED this soup. I took the suggestions of others & roasted the squash in olive oil, sea salt & black pepper. I added chicken bouillon granules, a touch of nutmeg, dash of onion powder, & chipotle seasoning. I also added more cayenne pepper than the recipe called for. We couldn't stop eating it.
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White Bean Chicken Chili

Reviewed: Dec. 14, 2013
Only change made to this delicious recipe was I used a can of Rotel mild tomatoes. & chili's instead of the tomolitas.
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Black Bean Vegetable Soup

Reviewed: Dec. 14, 2013
This was a great recipe. I used organic corn on the cob ( cut corn from the cob) & organic carrots. I will definitely be making this on a regular basis.
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Creamy Spiced Coleslaw

Reviewed: Aug. 23, 2013
1st time making coleslaw from scratch. This is the best recipe ever & super simple.
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Basic Baked Spaghetti

Reviewed: Sep. 11, 2012
Made this tonight. It was easy, quick & delicious. I used ground turkey & added garlic powder, minced onions, basil, oregano, red wine vinegar & a touch of olive oil to the turkey & sauce mixture. I'm lactose, so I used Almond Cheddar Cheese from Whole Foods instead of a dairy based cheddar. I used 365 Organic Spaghetti sauce from Whole Foods. Very, very good. I will make again when I have a big crowd.
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Garlic Prime Rib

Reviewed: Dec. 26, 2011
I decided to change my Rib Roast recipe this Christmas & settled on this one. It was a BIG hit with the family. I added onion powder to the spice mixture & rub on the rib roast the day before cooking. I cooked as directed with one exception, I had to run out for church service while the roast cooked so I reduced the oven temp to 225 until I returned. (I know, I should never leave my oven on unattended). But I had the neighbors on standby. I definitely will make this again.
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Fish Tacos

Reviewed: Sep. 22, 2009
I have always loved fish tacos, however my husband would frown everytime I would mention them. Well I decided to find a recipe a make them on my own at home. These turned out delicious. My husband raved over them and was asking for more. These taste betterthan any others I have tasted in a restaurant. This recipe is on the top of my list. Thanks for sharing.
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Turkey Brine

Reviewed: Jan. 21, 2008
GREAT!!
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Roasted Rack of Lamb

Reviewed: Jan. 21, 2008
This was my first time making Lamb and it turn out great. Everyone loved it. I did cook a little longer than the recipe called for. Served with Hollandaise sauce.
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Kosher Salt Encrusted Prime Rib Roast

Reviewed: Jan. 21, 2008
Great!! I served this on Christmas day and it was a big hit. I was afraid that it was going to be too salty, but that was not the case. Everyone loved the hint of salt taste on the outside. I will be trying again.
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Actually Delicious Turkey Burgers

Reviewed: Jan. 21, 2008
very tasty. I will try again
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Yin-Yang Salmon

Reviewed: Jan. 8, 2008
This was the best Salmon dish I have ever had. I did not alter the recipe at all. My husband does not like fish at all, but he devoured this dish. Thank you for a great recipe, I will be trying again and passing on to others.
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Japanese Fruit Pie

Reviewed: Dec. 22, 2007
One of my favorite pies. Growing up in the south, this was a tradition in my family for years. No need to alter the recipe it is great as is. Top with Cool Whip when serving.
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Basil Shrimp

Reviewed: May 3, 2004
I made this on Friday, and let me tell you it was great. I also added scallops and dill to the mix. One of the best I've had. The restaurants should try this recipe.
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