Adamroo610 Recipe Reviews (Pg. 1) - (187593960)

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Tender Pan-Fried Chicken Breasts

Reviewed: Feb. 3, 2013
Excellent recipe, the chicken was so tender! I changed up the spices a little and it worked really well. I cut the pepper in half, added more garlic powder, some minced onions, and I left out the tarragon. I cooked it just like the recipe stated to, but I made it into chicken parm. Definately will make again!!
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