BOOKKEEPER Recipe Reviews (Pg. 1) - (1875926)

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Strawberry Rhubarb Pie III

Reviewed: Dec. 28, 2002
This is the worst rhubarb pie I have ever made. Way too much tapioca in filling turned the juice into a rubbery jello-like blob. I used frozen rhubarb and frozen strawberries. There was no tartness to the pie whatever. I will try a more traditional rhubarb recipe next time.
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15 users found this review helpful

Turkey 'n Stuffing Bake

Reviewed: Dec. 29, 2000
Delicious. I substituted frozen chopped broccoli for the peas and topped with cheese slices before adding onion rings. Everyone loved it and it was perfect for using up the leftovers in my fridge.
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3 users found this review helpful

Fresh Rhubarb Pie

Reviewed: Jun. 16, 2000
Delicious-sweet tart with only the minimum amount of sugar. Very juicy when hot. My husband couldn't wait for it to cool.
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3 users found this review helpful

Rhubarb Surprise Pie

Reviewed: Jun. 19, 2000
Excellent. The whole family loved it. A unique combination of a pie and a crisp and oh soooo good.
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1 user found this review helpful

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