MCBEAR1 Profile - (18759034)

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Recipe Reviews 6 reviews
Eggplant Sandwiches
Great use for eggplant and not the same ol' eggplant/mozzarella combo. My husband's allergic to eggs, so I replaced the mayo with garlic butter, spread on the bread and then put under the grill right at the end. For the tang of mayo, I used a little squeeze of lemon over the eggplant. Will definitely make again!

0 users found this review helpful
Reviewed On: Oct. 20, 2012
Chocolate Ganache Icing
Excellent ganache - better than the cake itself! I also added some vanilla essence, and used half dark and half milk chocolate. I can't imagine making it without the brandy - it adds extra depth and interest. Next time I might try orange brandy.

1 user found this review helpful
Reviewed On: Mar. 17, 2008
Eggless Whole Wheat Muffins
My husband's allergic to eggs, and this recipe has become the foundation of weekly muffin sessions! I add lots of other stuff - cinnamon and whatever fruit I've at hand that would be good in a muffin, but most importantly a heaping spoonful of runny honey mixed in with the sour cream. I've made these muffins for lots of people, and they've all been amazed that they're so moist and tasty without any eggs - plus they stay good for a day or two after baking (that's thanks to the honey). I think I've started an egg-free muffin trend in my part of the country!

20 users found this review helpful
Reviewed On: Mar. 11, 2007

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