CherylRuth Profile - Allrecipes.com (187587158)

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CherylRuth


CherylRuth
 
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Member Since: Jan. 2013
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Recipe Reviews 10 reviews
Balsamic Roasted Pork Loin
After reading from some that this recipe had too much vinegar flavor, I used 1/4 cup balsamic and 1/4 cup rice vinegar. It seemed a little mild. I would have preferred the 1/2 cup balsamic. Also, I added 1-2 cloves minced garlic and 1/3 cup chopped green onions. This recipe is definitely repeatable with those changes.

0 users found this review helpful
Reviewed On: Aug. 21, 2014
Shrimp Quinoa
I made the following changes and give this recipe 5 stars. Increase chicken broth to 1 3/4 cup, use dried cranberries instead of raisins, increase fresh ginger to 2 T, and increase lemon juice to 2 T. Yum!

0 users found this review helpful
Reviewed On: Aug. 21, 2014
Sean's Falafel and Cucumber Sauce
I'm giving this dish 3 stars because it is more involved than 20 minutes and the patties tend to crumble unless enough bread crumbs are used. The sauce is delicious. The chopped tomatoes are a must!

1 user found this review helpful
Reviewed On: Aug. 15, 2014
 
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