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Mom's Zucchini Bread

Reviewed: Jan. 26, 2013
Made it a few times, added chocolate chips, delicious. Also added the crumb topping (One cup flour, 3/4 cup brown sugar, a couple of tsp. cinnamon) Last night I made it and it flopped, both loaves. Not sure why as I rethink my steps. Maybe I will try at 350 instead of 325.
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