SKAHTUL Recipe Reviews (Pg. 1) - (18758300)

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Baked Beans, Texas Ranger

Reviewed: Aug. 18, 2008
This is one of my favorites, and is a hit every time I make it. I like to use beans that have brown sugar, onions, etc already it them. I also leave a little more of the juice from the beans out and add a little bit of BBQ sauce. I have also made huge batches with 3 28 ounce cans of beans and 2 lbs of sausage. Get the extra hot sausage!
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Broccoli and Sausage Cavatelli

Reviewed: Aug. 15, 2006
This is one of my wifes favorites!
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Chicken Pot Pie III

Reviewed: Oct. 2, 2004
This is the BEST! Everyone I make it for loves IT!
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