Michael Recipe Reviews (Pg. 1) - Allrecipes.com (187569063)

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Mozzarella-Stuffed Pesto Turkey Meatballs

Reviewed: Feb. 21, 2013
These were good. I used lean ground turkey, egg beaters, and low-fat cheese and made a healthy snack.
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Photo by Michael

Blue Cheese Crusted Filet Mignon with Port Wine Sauce

Reviewed: Feb. 21, 2013
As a Valentine's gift, I cooked this for my wife and had it ready and waiting when she got home. I followed the recipe exactly and it turned out completely perfect. It was easily the best steak I've ever prepared, and probably the best I've eaten from anywhere.
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Country Apple Dumplings

Reviewed: Feb. 2, 2013
I made a batch of these last night. Eaten while hot, over a scoop of vanilla ice cream is just perfect. I think next time I will cut back on the sugar by 1/2 a cup, though.
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Photo by Michael

Mom's Fabulous Chicken Pot Pie with Biscuit Crust

Reviewed: Feb. 1, 2013
I made this last night and it turned out great. Instead of fresh vegetables and chopped fresh parsley, I just bought a can of mixed vegetables and parsley seasoning (from our spice rack) and used those. It sped the process up a lot and still taste great. I used a 2 quart baking dish as recommended, however mine was too large and it actually took 2 cans of biscuits to cover the top completely. Also, because of the size of the dish, the pot pie was a little too thin underneath the biscuits. If you use a 2 quart dish, I'd recommend one smaller with higher sides.
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