Mena's Baked Macaroni and Cheese with Caramelized Onion
I couldn't agree with DC_Lady any more!
Use half the breadcrumbs (or less), and double or triple the amount of onion. I agree that the stock seemed pointless, and I like the idea of using Jack cheese or perhaps mixing cheeses.
This recipe was dry, dusty, and flavourless.
For a little more creativity, I'd suggest adding some colour, perhaps using sweet red peppers, and sprinkling with paprika?
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Feb. 4, 2013