Teresa Ruzycki Recipe Reviews (Pg. 1) - Allrecipes.com (18755558)

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Teresa Ruzycki

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Mocha Chocolate Chip Banana Muffins

Reviewed: Jan. 3, 2006
WOW! you can throw out all your other banana muffin recipes! THIS IS THE ONE! JUST SCRUMPTIOUS! I made these last night and my son at 5, one after the other. need I say more??!!
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2 users found this review helpful

Great Nana's Secret Ingredient Date Nut Bread

Reviewed: Jan. 3, 2006
this is a very tasty and moist bread. I do not put nuts in though, don't care for them. flavorful and very nice with some butter. delicious! a real keeper for sure!
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5 users found this review helpful

BBQ Cola Meatballs

Reviewed: Jan. 3, 2006
I made these for a party and they were the first to disappear! Very tasty and the sauce is delicious over rice or potatoes. This is a keeper.
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0 users found this review helpful

Big Soft Ginger Cookies

Reviewed: Jan. 2, 2011
Wonderful cookies. I did make very few changes, added extra half cup of flour and added 1T. milk as I had no orange juice. I would not put the extra flour in next time, as the dough was too dense. It was also hard to mix it together well. I put my dough in the fridge overnight and made them in the morning and squashed them down gently with a spoon before placing in oven to bake. I think I have eaten at least a dozen already, although I made them smaller than the pictures here.A ten star cookie for sure! So good.
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4 users found this review helpful

Molasses Cookies

Reviewed: Jan. 3, 2006
the best molasses cookie recipe by far. I like mine spicy, and these are perfect! yummy!
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0 users found this review helpful

Peanut Butter Marshmallow Squares

Reviewed: Jan. 3, 2006
this is the kind of sweet treat that dreams are made of!!! I have made these for many years and they disappear off the plate almost instantly. heaven!! the only thing I do differently is no nuts or coconut. mmmm! ( I have to add a note to this review after reading the review of this recipe by a MIRABLUE!! bakers, do not be put off by her review. this is one of the five top square recipes ever! delicious and always a huge, huge hit!! the melding of the peanut butter and butterscotch is just so intensely wonderful. try it and you will not be sorry!I can not say enough about the excellence of this square! PERFECT, PERFECT, PERFECT!)
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123 users found this review helpful

Pumpkin Tea Bread

Reviewed: Oct. 16, 2006
wonderful sweet bread, lovely color and texture, I like lots of spice so doubled the amount. I did not have any zest, but it was delicious without it. so good!
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14 users found this review helpful

Fudge Sauce

Reviewed: Jan. 3, 2006
this is a lovely, smooth sauce. it is really good with a slice of white cake or over ice cream. I left out the cinnamon, but I am sure it would be just as tasty. easy to assemble and keeps a long time in the fridge.served it during the holidays.
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6 users found this review helpful

Swedish Sticky Chocolate Cake (Kladdkaka)

Reviewed: Nov. 4, 2006
Very good!! so sweet and chocolatey. doesn't need any icing. For special company or parties, will be a hit!
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3 users found this review helpful

Garlic Potatoes Gratin

Reviewed: Jan. 3, 2006
delicious and very filling. I used a mix of cheddar and mozza cheese instead of gouda, and it went over well at suppertime.
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1 user found this review helpful

Four Spice Crackles

Reviewed: Apr. 1, 2006
wonderful!! I made a few small changes in the recipe. I used 1 tsp. ginger, and more cinnamon and cloves, and NO nutmeg. I also cut the flour to 2 1/4 cups. these cookies are crispy on the outside and soft and chewy inside. you don't want to stop eating these!! next time I will try more ginger, think it would be just as yummy.
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10 users found this review helpful

Chewy Sugar Cookies

Reviewed: May 10, 2006
I could not wait to write a review on this cookie! unbelievable! I just made my first batch and they are SUPERB! just follow the recipe and you get crunchy and chewy bits of heaven! this is my new sugar cookie recipe for life. I added currants and that was just the finishing touch! next time I may try using butter. this is the recipe you are looking for people!
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0 users found this review helpful

Extreme Banana Nut Bread 'EBNB'

Reviewed: Aug. 20, 2006
I made half of this recipe, it is excellent in taste and appearance. I added 2 big spoons of cinnamon, and it came out of the oven a beautiful rich, dark brown in color.Next time I will use chocolate chips instead of nuts.
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0 users found this review helpful

Cheese Ring

Reviewed: Nov. 12, 2006
This is very good. I made this for a church function and it is easy and looks like you really fussed over it, when it is all nicely displayed on a pretty plate or platter.The flavor combo is sooooooo yummy! I did not have a ring mold, so used a bundt cake pan and it worked fine.I also used gouda cheese as I had a pound of that in the fridge. I mixed the few leftovers together and we ate it the next day,on crackers, so good.
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3 users found this review helpful

Easy Morning Glory Muffins

Reviewed: Aug. 20, 2006
I was searching for a different muffin recipe when I decided to try these.I had some dry cranberries I wanted to use up, so I figured ,try this muffin recipe. I had seen morning glory muffin recipes on several cooking websites, but the ingredients always" turned me off." I did make some changes to this recipe. First no carrots, that is just so unappealing in this home. I cut the oil down to 2/3 cup, and added two grated apples instead of the one. Threw in extra dry cranberries, doubled the cinnamon, as we love it, and omitted the nuts. The batch made 25 muffins, and they are just delicious!The smell and appearance of these muffins is"top notch." They bake up perfectly! soooooo goood!!!
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2 users found this review helpful

Creamy Vegetable Chowder

Reviewed: Feb. 15, 2007
So very good! I added corn and some pre-cooked packaged chicken breast pieces. I also doubled the recipe. I will be taking this to our church meeting potluck.A real keeper here. Delicious.
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3 users found this review helpful

Oatmeal Bread II

Reviewed: Sep. 28, 2006
I have a smaller bread machine that makes one pound of bread, and this recipe is perfect.Bread rises to the very top and has a really lovely flavor.This will be a keeper. My sister was visiting and STOLE the last part of the loaf and took it with her on the ride back home! need I say more?!
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1 user found this review helpful

Poppy Seed Muffins

Reviewed: Feb. 18, 2007
Wonderful! The glaze really is the proverbial icing on the cake. Please try these muffins, you will not be disappointed. So light and fluffy,I had 36 regular size from this batch! These were like fresh out of the oven the next morning for breakfast!
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1 user found this review helpful

Cinnamon Snack Mix

Reviewed: Nov. 24, 2006
WOW! This is sooooo good! Excellent! I added cinnamon to the honey mixture and added some peanuts.Can just imagine the raves from my church group when they sample this! A new fav. in this house! Oh yes, turn your oven to 275F and bake 40 minutes, stirring every 10 min. DO NOT BAKE AT 375F!
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7 users found this review helpful

Meatball Grinders with a Yummy Sauce

Reviewed: Apr. 3, 2007
This is so good and the sauce is really delicious. Who would ever have thought that pizza sauce and apple jelly could taste so wonderful.I did not add any italian seasoning, the sause I bought was seasoned with basil and garlic, and that was just fine. Try this one, it is so yummy! Thankyou for a great sauce recipe.
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1 user found this review helpful

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