forbidmourning Profile - (187553708)


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Member Since: Feb. 2013
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Recipe Reviews 7 reviews
Buttermilk Strawberry Shortcake
This was my first attempt at shortcake and these turned out perfect! My family raved about how delicious they were. I made a few changes: didn't have buttermilk so mixed whole milk with 2TBS of vinegar and let it sour for a few mins. I added a tsp of vanilla extract (this is what really made them for me), and added about one extra tablespoon of sugar. They were so good that I made them the next day and added chocolate chips to them. Mmm!!!

2 users found this review helpful
Reviewed On: Jul. 10, 2014
Hungarian Goulash I
This recipe was so delicious! Hands down the best Hungarian goulash I've had. I added a lot of extra paprika and also added some onion powder. The beef didn't sear like I planned and it ended up sort of pasty. I was afraid it would be ruined, but the beef still turned out so tender and flavorful. I made a few changes, and as the reviews suggested I added half of a green pepper. I also popped it into the crock pot after adding all of the ingredients, added some beef broth and cooked it on high for a few hours. I served on top of spaetzle and sprinkled cayenne pepper on top. Perfect!

1 user found this review helpful
Reviewed On: Mar. 7, 2014
Pan-Seared Chicken Breasts with Shallots
This turned out delicious. I will definitely keep this recipe and make it again. I only made 2 servings of chicken but kept the rest of the measurements the same, and had plenty of extra (YUMMY) sauce. I also used half of a red onion instead of shallots, and added extra garlic, and chopped chives and basil with the butter at the end. My picky eater husband practically licked his plate clean!

1 user found this review helpful
Reviewed On: Sep. 14, 2013

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