forbidmourning Profile - (187553708)


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Member Since: Feb. 2013
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Recipe Reviews 8 reviews
Caprese Salad with Grilled Flank Steak
Genius idea for a salad! I made a few changes: I used sirloin steak instead of skirt steak, and added balsamic vinegar to the oil and garlic and let it marinade for a few hours. I also made a balsamic reduction (balsamic and honey) to drizzle on top instead of vinegar and oil. My family raved about this, they wouldn't stop eating until there was nothing left to eat. Super good recipe!

1 user found this review helpful
Reviewed On: Apr. 22, 2015
Buttermilk Strawberry Shortcake
This was my first attempt at shortcake and these turned out perfect! My family raved about how delicious they were. I made a few changes: didn't have buttermilk so mixed whole milk with 2TBS of vinegar and let it sour for a few mins. I added a tsp of vanilla extract (this is what really made them for me), and added about one extra tablespoon of sugar. They were so good that I made them the next day and added chocolate chips to them. Mmm!!!

3 users found this review helpful
Reviewed On: Jul. 10, 2014
Hungarian Goulash I
This recipe was so delicious! Hands down the best Hungarian goulash I've had. I added a lot of extra paprika and also added some onion powder. The beef didn't sear like I planned and it ended up sort of pasty. I was afraid it would be ruined, but the beef still turned out so tender and flavorful. I made a few changes, and as the reviews suggested I added half of a green pepper. I also popped it into the crock pot after adding all of the ingredients, added some beef broth and cooked it on high for a few hours. I served on top of spaetzle and sprinkled cayenne pepper on top. Perfect!

1 user found this review helpful
Reviewed On: Mar. 7, 2014

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