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Tuna Pizza

Reviewed: Feb. 11, 2013
I never thought to put tuna on pizza, but it added a new flavor that was just amazing. I changed the recipe up a little since I didn't have all of the ingredients. I grated some creamy swiss cheese over the tuna, then added some olives along with the onions and mozzarella cheese. I used a Boboli brand pizza crust and it turned out wonderful.
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