saccharine Recipe Reviews (Pg. 1) - Allrecipes.com (187542757)

cook's profile

saccharine

Reviews

Photos

Menus

 
View All Reviews Learn more

Mexican Bean Salad

Reviewed: May 29, 2014
Can't say I followed this recipe to the T, but it still came out fantastic! Tastes just like the bean salad you would get at any supermarket or deli. I would follow the suggestions of halving the olive oil and vinegar, however, I do like how the beans soak up the liquids using the full suggested amount.
Was this review helpful? [ YES ]
1 user found this review helpful

Best Spanish Rice

Reviewed: May 29, 2014
Easy Recipe, easy clean up, easy crowd pleaser. What more can you ask for? Made this for Mexican night, added a dash of cumin and chile powder for a kick. You can also add some garlic. I'll definitely make it again!
Was this review helpful? [ YES ]
1 user found this review helpful

Carrot Rice

Reviewed: May 20, 2014
I was skeptical about this rice because it seemed to easy of a recipe. Also, I'm not a fan of veggies, why on earth would anyone put carrots in rice?! Anyhow, tried it, and boy am I glad I did. Added lots of cayenne to give it spice. Skipped the cilantro because I had none on hand. Flavour was still great, but green probably makes it more pretty. Also I used some natural peanut butter and peanut oil because I didn't have peanuts. Love love loved this dish! Paired it with salmon.
Was this review helpful? [ YES ]
2 users found this review helpful

Mom's Zucchini Bread

Reviewed: Jan. 13, 2014
Skipped on the walnuts, baking soda and used only 2 eggs... only because that's what was available to me. Either way, this was gone in no time!
Was this review helpful? [ YES ]
1 user found this review helpful

Peanut Butter Cookies IV

Reviewed: Jan. 13, 2014
This is a go to anytime I feel for something sweet. Basic ingredients that are always in the house and you can whip them up in no time! Crowd pleaser and a family favourite!
Was this review helpful? [ YES ]
0 users found this review helpful

Golden Sweet Cornbread

Reviewed: Jan. 13, 2014
This recipe is AMAZING! I used it for corn muffins, and they came out just like they would at any bakery. Many people say to cut the sugar, I agree ONLY if you're making savory cornbread to go with say chili. Otherwise, as a sweet treat, keep the sugar, and add maybe 3 tbsp of brown sugar. I substituted the oil with melted no salt margarine and used evaporated milk. I also threw in maybe 1/4 cup pancake mix and 1/4 cup more corn meal. Like many suggested, I also added a 1/2 tsp of vanilla extract and a pinch more salt. Although I made a few alterations of my own, I'm sure following this recipe to the T would make equally as great muffins. This is a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Chantal's New York Cheesecake

Reviewed: May 13, 2013
This DID make a good cheesecake, however, the simple recipe you get on the back of a Kraft cream cheese tub does the job equally well. I'll come back to this when I want to feel like a real baker, haha!
Was this review helpful? [ YES ]
0 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Feb. 7, 2013
This was Ah-mazing! I used brown sugar instead of white because it was all I had. I mashed the bananas to a pulp and used greek vanilla yogurt instead of sour cream. Also I used baking powder instead of baking soda. This was so so so good! As it baked the whole house smelt heavenly. You're suppose to let it cool down, but i had a nibble when it came right out of the oven, I couldn't resist! I would suggest baking it a little less than an hour, since as mine came out a little browned along the edges. Still, that only made for a more crisp outer layer leading to a delicate soft and moist center. I bake in the night, so I hope it's still here in the morning for everyone else to have try!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States