Kleobee Profile - Allrecipes.com (187538689)

cook's profile


Home Town:
Living In: Ontario, Canada
Member Since: Jan. 2013
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Italian
Hobbies: Hiking/Camping, Camping, Walking, Fishing
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About this Cook
My favorite things to cook
I love cooking with sauces and the farmers market is my best friend. I prefer to cook with fresh and local products. I also like to use a variety of meats in my diet besides the regular chicken and beef I like to use venison, duck, lamb, pheasant and anything else I can get for a good price. When I can I do a little gardening. Nothing is better than fresh tomatoes from your own backyard.
My favorite family cooking traditions
I grew up in Atlantic Canada and I've enjoyed many traditional favourites. Donairs are one of my favourite treats from the east coast although I have no idea how to make them myself. I do however cook some tasty east coast meals myself including boiled dinner and turnip kraut. Also my grandmother makes a delicious Solomon gundy, which I must be taught sometime in the near future.
My cooking tragedies
I have great interest in Asian food and I love to go to china town and Asian markets, but I never know what to do with most of the interesting food items available, so I usually just end up purchasing Asian candies and cookies.
Recipe Reviews 4 reviews
Special Buttercream Frosting
Had a great texture, but I could taste the shortening so I wouldn't use this recipe again.

0 users found this review helpful
Reviewed On: May 8, 2013
Janet's Rich Banana Bread
Instead of slicing the bananas, I mush them and I use 3 bananas. I also omit the walnuts. This recipe has always turned out good for me :)

1 user found this review helpful
Reviewed On: Mar. 14, 2013
Grandmother's Buttermilk Cornbread
I use this recipe every time I make ribs. It has good flavour and is a little bit sweet.

0 users found this review helpful
Reviewed On: Mar. 14, 2013

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