SHELDAWG Recipe Reviews (Pg. 1) - Allrecipes.com (18753864)

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White BBQ Sauce

Reviewed: Jun. 7, 2007
This turned out very, very good. The dipping part the family wasn't into but once it hit the meat and the flavors melded it was exceptional. I left mine in the fridge overnight before using.
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9 users found this review helpful

Cola Chicken

Reviewed: Jan. 22, 2011
Very good and simple; followed others advice and added Onion & Garlic, then when it came to a slow boil added Onion & Garlic Powder, and a small amount of Red Chili flake for spice. Very good and served with Mixed Veggies and Mac & Cheese.
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4 users found this review helpful

Pizza Casserole

Reviewed: Feb. 13, 2006
Smelled great cooking but a definite no go with my family. I even had a hard time with it.
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3 users found this review helpful

New Orleans Corn Bisque with Smoked Sausage

Reviewed: Oct. 31, 2010
This is outstanding, good flavor; I followed other suggestions will omit the red pepper next time and have hot sauce handy. There was a bit much zip for the kiddies. Will definitely make again!
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1 user found this review helpful

Garlic Mashed Red Potatoes

Reviewed: Jun. 25, 2007
This recipe is very good, my family just eats them up. I used minced garlic and add garlic salt instead of regular salt. Great recipe, a keeper.
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1 user found this review helpful

Tasty Reuben Soup

Reviewed: Mar. 3, 2006
Excellent soup and a wonderful hit with a picky wife & 9 year old. A definite make again & again.
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1 user found this review helpful

A Good Easy Garlic Chicken

Reviewed: Mar. 3, 2006
This was good but not a wow in my house. Make sure you turn the chicken frequently.
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1 user found this review helpful

Chicken with Bouillon

Reviewed: Feb. 24, 2006
Very good, a touch on the slaty by my 9 year, who thinks the only food is Hamburgers stated this was awesome. I may need to cut back on the bouillon next as it does get salty. Added a little Garlic Powder during cooking but it wasn't necessary for this to taste good.
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1 user found this review helpful

Sausage Barley Soup

Reviewed: Jan. 26, 2006
Awesome, this is a great and satisfying soup.
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1 user found this review helpful

Easy and Delicious Chicken

Reviewed: Jan. 23, 2006
Was good and a hit with my 9 year old, but felt it could have been more Saucy than thick. Will work with recipe to make it a bit Saucier. Served with Linguini Noodles and was fantastic.
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1 user found this review helpful

Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 20, 2006
Better than any restaurant will ever make, this is easy and is all anyone asks me to make for Pot Lucks and Holiday's.
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1 user found this review helpful

Breaded Parmesan Ranch Chicken

Reviewed: Mar. 10, 2013
I have made this recipe once and my 16yo is begging for it again, I did substitute Town House crackers for the corn flakes, but that was the only change.
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0 users found this review helpful

Famous Butter Chicken

Reviewed: Jan. 11, 2009
Absolutely fabulous, will add some of the adjustments others mentioned but is also fantastic just the way it is!
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Spaghetti Carbonara

Reviewed: Nov. 15, 2007
This was fantastic, but only 4 because it is yet another dish I enjoyed that I can't make again, as the finicky 11 year old strikes. However, this was very, very good and will think of making again when he isn't here to eat it! :) Beware greasy bacon though, try to get one that is not real greasy!
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The Perfect Basic Burger

Reviewed: Jul. 3, 2007
This is the perfect starting place to create your own burger. My 11 year old whom is beyond picky ate 2! My wife and I spiced ours up but this is the perfect springboard to add your own. I would recommend this recipe.
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Slow Cooker Chicken Stroganoff

Reviewed: Mar. 12, 2007
Beyond Salty & while I enjoyed family did not eat a single bite.
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Kielbasa Alfredo

Reviewed: Mar. 3, 2006
This was very good, need to switch to more of a Macaroni & will need more alfredo. But a hit in my house.
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Mom's Italian Beef Barley Soup

Reviewed: Jan. 26, 2006
Great, my wife doesn't like soups or stews and she ate a bit. My tough 9 year old ate it up. Will make again.
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Wiener Winks

Reviewed: Jan. 24, 2006
These were just to much work for the end result. Taste was fine but the work going into it was not worth it. I can just make a grilled cheese with a hot dog cut up inside.
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