Susan Schwartzman Lyon Recipe Reviews (Pg. 1) - Allrecipes.com (18753412)

cook's profile

Susan Schwartzman Lyon

Reviews

Menus

 
View All Reviews Learn more

Apple Pie by Grandma Ople

Reviewed: Oct. 5, 2010
This was awesome. I've been trying to find a recipe like the one my grandfather used to make and this comes darn close. I will definately make this one again. I used macintosh apples, yum yum yum. I did not use the lattes, I poured the syrup over the apples and then saved a little to brush on the top crust. It was wonderful pie.
Was this review helpful? [ YES ]
24 users found this review helpful

Churros

Reviewed: May 4, 2011
These turned out great. I've made them with another recipe from this site and, by far, this one is superior. Just enough sweetness, beautiful.
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Lovers' Favorite Cake

Reviewed: Nov. 26, 2010
This was a huge hit at Thanksgiving. Everyone young and old loved it. I did not change a thing, and I don't think there is anything you could do to make it better. I will definately make this again.
Was this review helpful? [ YES ]
17 users found this review helpful

Peach Pie the Old Fashioned Two Crust Way

Reviewed: Aug. 27, 2010
I did this exactly as written except for I did not have enough peaches (the first time) so I added frozen blueberrys to the mix. That made it to runny. The second time I made this I had enough peaches and I used corn stach instead of flour, it came out beautiful, not runny, set up nicely and had a wonderful flavor. I especially like brushing the crust with the egg, I think that makes a world of difference. I will definately be making this again.
Was this review helpful? [ YES ]
5 users found this review helpful

Cracker Candy

Reviewed: Apr. 9, 2010
I have this as a passover recipe. We call it chocolate covered matzo. everything is the same only using matzo as the "cracker" Definately use brown sugar, and if you like a more molassas taste, go with dark brown sugar instead of light. I generally use the light brown sugar with semi sweet chocolate chips. I get requests all the time for this recipe, yummy stuff.
Was this review helpful? [ YES ]
4 users found this review helpful

Layered Salad

Reviewed: Mar. 25, 2010
Yummy...I've always loved this salad and was looking for the recipe, I'm glad I found this one. It is a keeper
Was this review helpful? [ YES ]
6 users found this review helpful

Jewish Apple Cake I

Reviewed: Mar. 25, 2010
I've taken this recipe to numerous potlucks and never had any leftover to take home. Everyone raved. This is an awesome recipe.
Was this review helpful? [ YES ]
4 users found this review helpful

Baked Rice Pudding

Reviewed: Mar. 5, 2010
I loved this. It is just like the rice pudding my mom used to make. I did add a teaspoon of cinnamon to the mix and added 2 tbsp of melted butter and 1/4 cup additional sugar (as someone else suggested) added the nutmeg in with everything else and then followed the recipe on baking times. Fabulous.
Was this review helpful? [ YES ]
1 user found this review helpful

Tuna Noodle Casserole II

Reviewed: Feb. 24, 2010
awesome recipe...I had to change it a bit because of what I had in the house but that's the beauty of a casserole...I used cream of celery and instead of evaporated milk I used heavy cream....I also used crushed ritz crackers because i had no chips in the house....turned out wonderful....great comfort food recipe
Was this review helpful? [ YES ]
2 users found this review helpful

Blueberry Scones

Reviewed: Jul. 17, 2011
The first time I made these I thought they were good. I did not have half and half so I used liquid coffe creamer(even though I liked it I would not recommend it, I had to add extra flour)The second time I made these I still did not have half and half but I had cream, all I can say is AWESOME. It made a world of difference and was delicious! I will definately make these again. Someday I will try with half and half.
Was this review helpful? [ YES ]
1 user found this review helpful

Ali's Amazing Bruschetta

Reviewed: Oct. 26, 2004
I brought this to a party and it was a huge hit. I took the advice of others and brushed it with olive oil and garlic, fantastic. I also used the leftover mixture to top a steak the next day and it was wonderful as well
Was this review helpful? [ YES ]
0 users found this review helpful

Delicious Matzo Candy

Reviewed: Mar. 31, 2012
I've been making this recipe for years, just as many others have. It is always requested, we call it chocolate matzo bark. Whatever you call it, make it, it is yummy.
Was this review helpful? [ YES ]
3 users found this review helpful

Matzo Apple Kugel

Reviewed: Apr. 11, 2007
This is a wonderful kugel. I have been making it for years. I always have an interfaith seder and even the non-jewish participants liked it and asked for the recipe. I highly recomend this dish.
Was this review helpful? [ YES ]
8 users found this review helpful

Roast Leg of Lamb with Rosemary

Reviewed: Dec. 10, 2004
I served this for Chanukkah dinner and it was a huge sucsess. I substituted orange zest for lemon only because I do not like lemon and used dreied rosemary. Everyone thought it was delicious I will make this again.
Was this review helpful? [ YES ]
0 users found this review helpful

Bonnie's Fruit Dip

Reviewed: Oct. 31, 2004
We loved this dip. This is the first fruit dip I have ever made and i will definately make it again.
Was this review helpful? [ YES ]
1 user found this review helpful

Onion Rice

Reviewed: Oct. 5, 2010
I liked it. It is very basic but goes well as a side. We had it with ham and it was a nice subtle dish. It could easily be made into a main dish if the meat were added to it with some broccoli, and tomatos and garlic. You could have fun with this and add almost anything to it and come up with a yummy dish. I think maybe next time I will try sausage added to it.
Was this review helpful? [ YES ]
5 users found this review helpful

Oatmeal Banana Cupcakes

Reviewed: Jun. 15, 2010
I just made these and I like them. I gave it only 4 stars because my muffin loving daughter said they were too oatmeally. They do have that texture but they are yummy. I added 1 tsp of vanilla and 1 tsp of cinnamon as others had suggested. I also cut the honey to 1/2 cup and the salt to just a dash. next time I might add choc. chips to mix things up. I used 1 big muffin tin and 1 reg. muffin tin. The big one came out in about 23 min. the reg. one was 18 mins. no burning just perfect.
Was this review helpful? [ YES ]
2 users found this review helpful

Never Fail Chocolate Chip Cookies

Reviewed: May 13, 2010
We thought these were good but not as crisp as we were hoping
Was this review helpful? [ YES ]
1 user found this review helpful

Chocolate Zucchini Bread II

Reviewed: Sep. 11, 2004
finally a way my kids will eat veggies
Was this review helpful? [ YES ]
2 users found this review helpful

Cousin David's Slow Cooker Brisket

Reviewed: Feb. 6, 2006
This was a very good recipe. I used a can of cranberry sause instead of chile sauce because thats what I had and it came out delicious. I also layed thick sliced onion rings at the bottom of the cooker for a little more flavor. It smelled great all day. I searved it with mashed potatoes and salad, it was perfect.
Was this review helpful? [ YES ]
2 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States