Abby1919 Recipe Reviews (Pg. 1) - Allrecipes.com (187532836)

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Guacamole

Reviewed: Sep. 15, 2013
This recipe is amazing and we make it for all family events. We dice a jalapeño pepper for more spice. It is by far better than guacamole from any restaurant we've tried!
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Pesto Chicken Florentine

Reviewed: Apr. 17, 2014
Great dish and super easy. I made a healthy version with the following alterations: I used 100% whole wheat penne which is so delicious. I only used 2 chicken breasts and used light alfredo sauce and lots of fresh spinach. I added onions, green pepper and red pepper. I used a 12 oz box of penne which made enough for my fiance and I to have lunch the next day as well.
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Peanut Butter Bars I

Reviewed: Apr. 16, 2014
So good and SO easy. I brought these to work and got great feedback. I will make these again.
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Pico de Gallo

Reviewed: Apr. 16, 2014
I give this 5 stars because it's everything that pico should be. Simple and delicious.
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Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Reviewed: Apr. 16, 2014
So delicious! I used fresh spinach which made this dish incredibly quick and easy to whip up. Love!
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Fabulous Fajitas

Reviewed: Apr. 16, 2014
Yum! I am not much of a fajita person but my fiance loves them so I gave them a try and they were far better than expected. He kept mentioning that the veggies were so "savory". I will be making these again!
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Triple Chocolate Tofu Brownies

Reviewed: Apr. 16, 2014
Delicious! These are the best brownies I've ever made. I used the 365 every day value dark chocolate chunks (I got them at Whole Foods) and used Ghirardelli for the bittersweet squares. I also used the whole package of tofu as others have mentioned. I think next time I'll try using coconut oil rather than olive and stevia rather than white sugar. Thank you for this awesome recipe!
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Honey Mustard Chicken with Pretzel Crust

Reviewed: Apr. 16, 2014
YUM! Will definitely make this again!!
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Spicy Chipotle Turkey Burgers

Reviewed: Apr. 16, 2014
Very good. Struggled a bit with them falling apart because I used canned chiles. Will definitely make them again.
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Baked Dijon Salmon

Reviewed: Apr. 16, 2014
Excellent! My fiance is a huge salmon fan and he loved it. I just used chopped pecans instead of finely chopped and we both loved the flavor and texture the chunks of pecan added. I will be making this again!
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Quick Bean and Turkey Italian Meatballs

Reviewed: Apr. 8, 2014
These meatballs were delicious and so moist. The beans added an amazing flavor. I probably could have halved the recipe though because this made A LOT of meatballs.
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Chicken Enchiladas V

Reviewed: Apr. 8, 2014
This recipe was so great! I shredded the chicken versus chopping it. So tastey!
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The Best Vegetarian Chili in the World

Reviewed: Apr. 8, 2014
Loved it! Great if you love spice. It makes a lot so we froze it and ate it a few times. Each time was just as great as the first!
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