PATTY33 Recipe Reviews (Pg. 5) - Allrecipes.com (18753056)

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Scottish Shortbread IV

Reviewed: Dec. 12, 2007
MMMMM you can't eat just one of these! Beware a touch on the lips forever on the hips, but they are soooooo good!
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Spicy Baked Sweet Potato Fries

Reviewed: Dec. 5, 2007
We thought these were great and so easy and healthy! What more can you ask for in a potato? Yummy
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Baked Sweet Potatoes

Reviewed: Nov. 14, 2007
Very good sweet potatoes and so easy. I did add more olive oil. I well make these again.
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Cranberry Sauce I

Reviewed: Nov. 9, 2007
Yummy! I also used the screen on my pan and no mess. I used half brown sugar and half splenda, half oj and half water. I threw in 2 cinnamon sticks. Nex time I well try some orange zest. It's the best cranberry sauce and so easy to make!
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2 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Oct. 15, 2007
Wow, LOVED this! Used the sauce on brown rice and veggies the chicken was moist and tender. Can't wait to make this again.
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Exquisite Pizza Sauce

Reviewed: Sep. 21, 2007
We liked this pizza sauce! I used tomato sauce instead of paste so I didn't add the water. I cut the honey to 1/2 t. and left out the anchovy paste. I put the left over sauce in the freezer for the next yummy pizza!
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Golden Crescent Rolls

Reviewed: Aug. 27, 2007
My family ask for these dinner rolls with the holiday meals. They are just as good after being frozen.
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Cheddar Bay Biscuits

Reviewed: Aug. 27, 2007
Soooooo Good! I did add more cheese and less salt. Everyone loves these!
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Tomato Cucumber Salad II

Reviewed: Aug. 21, 2007
We liked this fresh light salad. I forgot to add the garlic and it was still great!
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Chocolate Covered Cherries

Reviewed: Aug. 3, 2007
These are sooo good! I soaked the cherries in brandy for a few days before making these. I well double dip the bottoms next time also. I used dark and semi sweet chocolate with 1 T. veg shortening that made the choc thinner and looked pretty. I am making these for christmas.
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3 users found this review helpful

A Plus Fair Corn Dogs

Reviewed: Jul. 25, 2007
I made these twice, the second time I used 1/4 cup less buttermilk, the batter was thicker and tasted better. I well make these again for sure! Update: The flour I was using was bad the first 2 times I made these. I should have brought it back to the store, it didn't look right, so the next time I made it with different flour I needed all the buttermilk.
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Portobello Mushroom Burgers

Reviewed: Jul. 9, 2007
This is better then beef! I added 2T. worcestershire and some crushed red pepper. I can't wait to make these again.
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Oven Roasted Potatoes

Reviewed: Jul. 9, 2007
Great potatoes! I added extra olive oil, baby carrots and onion. Put them on the grill in a foil pan. I well make this again soon.
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Fried Rice with Cilantro

Reviewed: Jun. 4, 2007
This is the Best fried rice!! I added bell pepper, carrots, and broccoli to the rice. Yummy!
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No Bake Cookies III

Reviewed: May 31, 2007
Just like my Mom used to make, Yummy!
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BBQ Potato Roast

Reviewed: May 14, 2007
Very good. I did add parsley, garlic powder and cayenne pepper. Yummy
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7 users found this review helpful

Strawberry Pie II

Reviewed: May 14, 2007
This is the BEST!! I added a layer of cream cheese and some red food coloring. I used Big Guy Strawberry Pie's crust because I didn't feel like rolling one out. It looked and tasted wonderful!
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Slow Cooker Scalloped Potatoes with Ham

Reviewed: May 9, 2007
This is very good. I did add a can of cheese soup, fresh garlic, no salt, more pepper and parsley. Yummy.
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Downeast Maine Pumpkin Bread

Reviewed: Apr. 26, 2007
Great pumpkin bread, I well make this again!
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Whole Wheat Honey Bread

Reviewed: Apr. 17, 2007
We liked this bread. I did add 3 Tbls wheat Gluten and 1 cup white flour for the wheat. Next time I well use all wheat flour.
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Displaying results 81-100 (of 146) reviews
 
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