ML Recipe Reviews (Pg. 1) - Allrecipes.com (187522179)

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Slow Cooker Pork Cacciatore

Reviewed: May 29, 2015
After seeing all the positive reviews, I was very hopeful for this recipe. Unfortunately, I was very disappointed. I followed the recipe to the letter and for the effort and price, it just isn't worth a repeat.
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Easy Butternut Squash Ravioli

Reviewed: Nov. 5, 2014
This was delicious! I made it exactly as the recipe stated. The wonton wrappers are very easy to work this. Definitely a keeper! Thank you Chef John for another winner!
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Spicy Slow Cooker Black Bean Soup

Reviewed: Mar. 28, 2014
This was a fantastic recipe! I simmered the beans for 10 minutes and allowed them to soak overnight. The texture was perfect. Based on other reviewers, and knowing I don't like super spicy foods, I only put in 1/2 teaspoon of cayenne pepper, and I served it with a dollop of sour cream. Otherwise I stayed true to the recipe. Excellent! The leftovers are fantastic for lunch too!
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Very Orange Smoothie without Oranges

Reviewed: Mar. 28, 2014
I made this as written, other than I used frozen mango and frozen banana. I had to add more water as well. My husband and I both thought it was ok, but the flavor of the pepper was overwhelming. My children wouldn't drink it. It's a good base recipe, so I think I'll try it again, adjusting some of the ingredients.
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Cheeseburger Soup I

Reviewed: Oct. 25, 2013
This was delicious on a cold fall evening. I altered the recipe a bit. I used one pound of ground beef, didn't add the 2T of butter for the browning (I didn't think it needed it) and I drained the fat off the beef once it was done cooking. Also, I used shredded cheddar instead of cubed so it would blend quicker. I didn't add the sour cream at the end - it doesn't need it. I will definitely make it again!
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Beer Lime Grilled Chicken

Reviewed: Oct. 15, 2013
My husband followed the recipe as written and while the chicken was tender, there was NO flavor.
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Calico Slaw

Reviewed: May 20, 2013
After reading the reviews, I doubled the dressing and it was great. Next time I will try a sugar substitute to decrease the calories a bit. Also, I used 1/2 head of red cabbage. I loved the colorful presentation. I will be bringing this to all my summer barbecue parties!
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