REEDEET Profile - (18752196)

cook's profile


Home Town: Ojai, California, USA
Living In: Concord, North Carolina, USA
Member Since: May 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Gourmet
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Recipe Reviews 10 reviews
Delicious Black Bean Burritos
Oh so yummy! I followed the recommendations of several reviewers and added cumin, corn, and diced green chiles. And I also doubled the recipe, and my wife and I were SO glad that I did!!

0 users found this review helpful
Reviewed On: Feb. 10, 2010
Grilled Chicken and Portobello Lasagna Rollups
This is GREAT! My wife and sis-n-law said they don't want to have regular Lasagna ever again. Before making it, I would suggest reading Bailey Martel's comments (the most recent prior to mine). One note about pine nuts -- they were great when it was fresh, but on the scant few rollups that were left over (and I'm all about leftovers), the nuts morph into something that my wife and I didn't care much for. Next time the nuts go on only half.

1 user found this review helpful
Reviewed On: Oct. 28, 2009
Belgian Salad
This stuff is great. The first time I made it, I followed the recipe exactly. The second time,(and every time after!) I have used olive oil rather than veg oil; and apple cider vinegar instead of white... (and a full tablespoon of black pepper to contend with the sweetness.) Yummy!

14 users found this review helpful
Reviewed On: Mar. 5, 2008

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