Tiffany Emmett Recipe Reviews (Pg. 1) - Allrecipes.com (187519723)

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Aunt Anne's Coffee Cake

Reviewed: Jan. 30, 2013
It was great :) came out awesome on the first try. I added 1/3 brown sugar and 1/3 white sugar like everyone recommends and a bit more butter. I added a bit of topping since it was going to melt in and then added the rest with 10 minutes left and it came out nice and crispy on the top and soft on the bottom, I would totally make this again
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