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Bloody Mary

Reviewed: May 6, 2004
Genevieve, this is a good base for Bloody Marys! I love the addition of dill, I also add a touch of horseradish, and worstershire sauce, and a dash of black pepper. Try lining the rim of your glass with lime juice and Old Bay seasoning.
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6 users found this review helpful

Magical Dressing

Reviewed: May 5, 2004
Laura, thankyou, this is a great salad dressing! I did cut the sugar in 1/2, and added 1 crushed garlic clove. I didn't have lemon pepper so I followed another reviewer's advice and used lemon zest and black pepper. This reminded me of a wonderful dressing that my grandma used to make, thanks!
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27 users found this review helpful

Shrimp and Crab Bisque

Reviewed: May 1, 2004
Katrina, thankyou so much for submitting such a delicious recipe. This is the best bisque I have ever had, it tasted like it came from a 5 star restauraunt! I doubled the recipe, and I did add one sliced potato, thinly sliced celery stalk, and some Old Bay seasoning. I can't wait to make this for guests and blow them away - my fiance loved it!
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2 users found this review helpful

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