Grace Profile - Allrecipes.com (187512406)

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Grace


Grace
 
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Member Since: Jan. 2013
Cooking Level: Not Rated
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Recipe Reviews 1 review
Easy Meatloaf
Just cooked it tonight for dinner, and I have to say: this meatloaf had too much onion and too much brown sugar. I'd cut the onion in half, as well as the mustard and brown sugar, and double the ketchup. I also had to cook it longer. Next time (if I make it again) I would cook it at 350 for an hour and a half, or 375 for an hour.

1 user found this review helpful
Reviewed On: Jan. 30, 2013
 
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