NASCARKR20 Recipe Reviews (Pg. 1) - Allrecipes.com (18750806)

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Cheesy Macaroni and Cheese

Reviewed: May 4, 2004
My family just loved this recipe--and it was soo easy to prepare. Had to pass it on to my Dad--he's retired and plays Mr. Mom, but won't even try a new recipe if it has too many steps!!!! The only thing that I did differently was added 3 kinds of cheeses to it!!!! YUM!!!!
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2 users found this review helpful

Seafood Lasagna II

Reviewed: May 10, 2004
This was good, a little bland--even after adding lots of garlic. I will attempt to make this dish for my family again, though I think that I will try adding some sun-dried tomatoes and a few capers chopped into it. Thanks for the recipe!!!
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5 users found this review helpful

Outstanding Chicken Dinner

Reviewed: Jun. 15, 2004
This is a very good recipe. My boyfriend said that it's a "KEEPER"!!!!
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3 users found this review helpful

Cajun Catfish Supreme

Reviewed: Jul. 5, 2004
This was a good recipe--nice change of pace with catfish. I will make this again, though, I thought that it had too much butter involved--I'll try 1/4 cup next time.
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5 users found this review helpful

Amy's Garlic Egg Chicken

Reviewed: Sep. 2, 2004
This has to be renamed "Amy's AWESOME Garlic Egg Chicken". It was very easy to prepare and left the chicken VERY moist!!!!!
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2 users found this review helpful

Chai Tea Mix

Reviewed: Mar. 7, 2005
This was excellent!!! I love chai and this is the best. Jo, thank you so much for sharing!
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2 users found this review helpful

Royal Icing I

Reviewed: Dec. 23, 2005
This is a great recipe!!!! I made it two different ways: the original--and I'll be sticking to that. But I also made anise cookies and wanted to frost them, so instead of using lemon extract, I substituted black liquorice liquor. It came out great!!! Thanks for the post!!!
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3 users found this review helpful

Anise Cookies I

Reviewed: Dec. 23, 2005
My father hadn't had anise cookies, so I surprised him with these cookies. They were a hit with him--thank you. I used the royal icing 1, to frost them but added black liquorice liquor, instead of lemon extract.
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5 users found this review helpful

Pot Stickers Traditional

Reviewed: Oct. 21, 2010
These are the best!!!! I made a 'boat load' of them and froze them. Thanks for posting!!!
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1 user found this review helpful

Vietnamese Fresh Spring Rolls

Reviewed: Oct. 21, 2010
WOW!!!! I made these this morning, to take to work. They were sooo easy to make. Can't wait for lunch tomorrow!!
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3 users found this review helpful

Maple Glazed Sweet Potatoes with Bacon and Caramelized Onions

Reviewed: Dec. 29, 2010
Chris....Thanks so much for this EASY dish!!! I made it for Christmas, instead of the usual sickening sweet casseroles....it was a hit!!!
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10 users found this review helpful

Caramel Filled Chocolate Cookies

Reviewed: Dec. 29, 2010
I couldn't keep these on my cookie platter!!! Thank you for the recipe!!
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6 users found this review helpful

Amish White Bread

Reviewed: Jan. 3, 2012
This was the 1st time making White Bread...I've always been scared of yeast. This was a great and easy recipe. Delicious too!!! Will be making this over and over!!!
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2 users found this review helpful

Naan

Reviewed: Jan. 25, 2012
I'm new to yeast.....I was always afraid of it--not anymore!!! This NAAN is wonderful. Will be making this again. THANKS!!
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1 user found this review helpful

Ciabatta

Reviewed: Jan. 25, 2012
I made this recipe on Monday but I had no bread flour on hand so I made it with AP flour. It was sooo good that I made more sponge yesterday and starting more Ciabatta today.
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1 user found this review helpful

 
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