tayk Recipe Reviews (Pg. 1) - Allrecipes.com (187506663)

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High Temperature Eye-of-Round Roast

Reviewed: Feb. 14, 2015
My husband and 2 year old loved this. I followed the recipe, except for adding some onion powder and paprika to the rub. Since I had a 2 pound roast I cooked it 14 minutes. Turned out perfect. I've been a vegetarian for 15 years and still am, but my son has multiple food allergies, including milk, eggs and legumes, so I've just started learning to cook meat for him. The ease of this recipe was perfect for me!
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Quinoa Black Bean Burgers

Reviewed: Feb. 10, 2014
I make these almost weekly! Husband, kids and meat eaters love them. I've been a vegetarian for 15 years and this is best, and easiest, burger recipe I've found. I substitute oatmeal for bread crumbs, which I grind if I have time. I've also found any color bell pepper works. Making the quinoa ahead of time, or using leftover, is a time saver.
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Crazy Cake

Reviewed: Feb. 10, 2014
Very delicious! Made cupcakes with recipe (made 24) for a birthday party and they got rave reviews! I used coconut oil instead of vegetable. The fact that they are vegan was a plus.
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