Ivys Profile - Allrecipes.com (187504923)

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Recipe Reviews 5 reviews
Chantal's New York Cheesecake
I don't get it- all these very high reviews for this recipe. This was my first time making a cheesecake so I was nervous to start off with. My cheesecake rose about two inches while cooking then fell flat in the center. The edges were too dark for my taste. It did not look appetizing. I didn't particularly like the flavor or the texture. Other reviewers describe it as flan-like texture & I couldn't agree more. Way too spongy & not creamy. This is not a classic NY cheesecake recipe. Not sure why it is rated so high. I had to make another cheesecake. I would not recommend making if you are wanting a true NY Cheesecake. 1st time I was disappointed by a recipe rated so high by so many off this site.

0 users found this review helpful
Reviewed On: Aug. 27, 2014
Dessertlover's Classic Caramel Sauce
I tried the recipe twice just as it was written. The first time the sugar recrystalized. The second time it was a watery white weird looking sauce. Then I read the #1 tip which is to heat the sugar by itself first to get that nice caramel color. The taste is a 4 but I gave it a three because of the directions- just made me waste money. I would try the recipe again with the change of directions..

0 users found this review helpful
Reviewed On: Aug. 27, 2014
Todd's Famous Blueberry Pancakes
First I doubled the recipe & added one pint of fresh blueberries. After reading some of the reviews I went ahead and made the batter the night before since I was making them at work. Pancakes can out so light and fluffy. Excellent recipe- everyone who tried it loved it and passed the recipe on.

1 user found this review helpful
Reviewed On: Aug. 14, 2014

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