tacospastor Recipe Reviews (Pg. 1) - Allrecipes.com (187504690)

cook's profile

tacospastor

Reviews

Photos

Recipes

Menus

 
View All Reviews Learn more

Asian Chicken Noodle Soup

Reviewed: Jan. 27, 2013
I changed this recipe up quite a bit. I spent about 25 minutes searching for a recipe that used mushroom stock as the base of a soup, before I settled on recreating this using that. I used mushroom stock for the base, made it nice and salty and umami-y. Added some green beans since they were just lying there and looking lonely. Subbed the noodles for lentils Added a healthy serving of red pepper flake Dash of tamari Dash of fish sauce Sauteed chicken briefly with salt, pepper, garlic powder, before throwing in the pot No eggs. Basically, I changed the entire recipe. It had mushrooms, green onions, and chicken still.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States