alsoanurse Recipe Reviews (Pg. 1) - Allrecipes.com (187501043)

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Swanson® Braised Beef with Shallots and Mushrooms

Reviewed: Feb. 10, 2013
Time consuming, most of it during the cooking, but Oh So Good! I baked this in a cast iron dutch oven, rather than on the stovetop, at 325 degrees, and it came out tender, succulent, and wonderful.
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Roasted Vegetables

Reviewed: Feb. 10, 2013
This was easy, and SO tasty! Paired it with roasted pork tenderloin. Leftovers were wonderful for lunch the next day.
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Campbell's® Healthy Request® Chicken and Pasta Primavera

Reviewed: Feb. 10, 2013
Awesomely simple. Good flavor, but I might add fresh garlic next time, and a bit more milk. It became dry rather quickly.
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