MALYNDIA Profile - (18749361)

cook's profile


Home Town: Columbus, Ohio, USA
Living In: South Carolina, USA
Member Since: May 2004
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
Salsafied Chicken and Rice
I used 1.5 cups rice/chicken broth instead of the 2 cups and put in some drained and rinsed black beans. I didn't measure how much cheese I used but it wasn't the whole amount, just threw some on top. Served with sour cream. This was wonderful!

0 users found this review helpful
Reviewed On: Oct. 11, 2008
Artichoke Salad II
I've made this salad twice now for company and a dinner party. Everyone loved it and I'll definatly be making it again!

10 users found this review helpful
Reviewed On: Jul. 20, 2004
Extra Easy Hummus
This is easy to make and very tasty! I omit the liquid and add more oil until I get the desired consistency. Instead of cumin I use 1/8 tsp ground red cayanne pepper and I roast the garlic beforehand.

3 users found this review helpful
Reviewed On: Jul. 20, 2004

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