Secretlila Recipe Reviews (Pg. 1) - Allrecipes.com (187490917)

cook's profile

Secretlila

Reviews

Photos

Menus

 
View All Reviews Learn more

Egg and Sausage Casserole

Reviewed: Feb. 20, 2013
I also took the advice of others and used 10 eggs and 3/4 cup milk and only 2 cups of Colby jack cheese. Cooked croissant for 7 minutes then added ingredients. Started at 350 degrees for 25 minutes then 20 min on 320 degrees. Next time I will cut about 8 minutes off cook time. Will also try half and half or cream instead of milk for a creamier texture. Texture was still dense even with milk. I added salt and pepper and parsley flakes. I did not us oregano. It was wonderful and my entire family loved it. It was my first egg casserole I ever baked and it was a success! Gave 4 stars because original recipe would not have worked unless you follow the changes viewers suggested
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Spring Asparagus
Spring Asparagus

The new crop of asparagus is finally here. Enjoy it in hundreds of different ways.

Homemade Waffles
Homemade Waffles

Waffles make Sunday mornings special, but they're great for lunch and dinner, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States