NettyJW Profile - (187490601)

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Member Since: Feb. 2013
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
Pasta e Fagioli a la Chez Ivano
It is very rare that a recipe lives up to the hype but this was amazing! My husband is such a critic and he LOVED this. It tastes identical to olive garden's soup and what's more amazing is that I only added about a teaspoon of salt for a huge pot (half the recipe's amount of soup). His only thing was that he wanted more parmesan cheese but he does that at olive garden too... delicious!!! Thank you thank you!!

0 users found this review helpful
Reviewed On: Mar. 20, 2014
Crustless Spinach Quiche
Yum, used a bit less spinach (also used fresh instead of frozen) and used 2 cups mozzarella and a small container of ricotta and it was amazing. Made a triple batch for a bridal shower brunch and everyone thought it was catered.

2 users found this review helpful
Reviewed On: Aug. 5, 2013
French Toast Casserole
Made this for a brunch in muffin molds. They were amazing. Let the bread soak for maybe 20-30 minutes, they seemed a little soggy but they came out well, everyone thought that the party was catered.

2 users found this review helpful
Reviewed On: Aug. 5, 2013

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