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Good Old Fashioned Pancakes

Reviewed: Mar. 30, 2013
This recipe was a delight! Very easy to make. Also, they stand up to customization well. I've tried mixing in bacon (!) with great success. Another great change is to replace 1/2 cup of flour with 1/2 cup of hot chocolate mix, such as Swiss Miss (the no sugar added variety). Finally, they freeze pretty well. There are always some of these in my freezer now!
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