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Caramel Popcorn

Reviewed: Feb. 10, 2013
It is fine/great just the way it is written. I did not find any of the other reviews or suggestions useful. I used dark brown sugar and it was fine. Used 1cup of butter and it was great. It did not drizzle in a stream as someone suggested. You can't if you made the Carmel correctly. I just poured the Carmel on little by little as the recipe suggests and tossed like a salad. I did not warm the popcorn before adding the carmel. It surprises me that people don't know how to cook popcorn on the stove...maybe they had to change the recipe because they used microwave popcorn? I popped enough popcorn to fill a very large wooden salad bowl and the amount of Carmel was perfect. I think I popped 4 medium sized pots of it. Probably would fill a brown paper grocery bag 3/4 of the way. Recipe is great.
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