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Vegan Casserole

Reviewed: Apr. 4, 2013
I didn't have mushrooms in the house today, so I replaced them with cauliflower! It was very yummy, but I have to try it with mushrooms as well. Also I have added diced pepper to the filling and extra garlic. I added some thyme to the gravy and dehydrated onion. All came together very nicely. I am a vegan and this recipe is a keeper.
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