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Overnight Asparagus Mushroom Strata

Reviewed: Feb. 11, 2013
Everyone loved this in my womens bible study class. I made it italian by using mozerella and parmesian cheese. I added a bit of italian seasoning and also chopped up some fresh italian parlsey for the egg mixture and then sprinkled it on top. You could really make this mexican also. It is a great base recipe that can be changed up to suit your tastes.
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